400 / 500 (g/m²)
Short (45 - 55 days)
In and outdoor
Swiss Cheese Autoflowering (5 seeds)
The aromatic taste of Swiss Cheese Autoflowering is outstandingly strong yet extremely delicious. It is much like toking old school Cheese, sprinkled with pepper.
The Origin Story
We took our punchy Jock Horror Automatic (with its Mexican Haze genes) and a classy Swiss Cheese clone to create an amazingly autoflowering cannabis strain.
Swiss Cheese Autoflowering is a Ruderalis x Indica x Sativa variety that can be planted indoors as well as outdoors. It produces ultra-plump and dense buds that in the dried form are excellent to counter body-pain.
The flower develops rapidly after germination, and huge distance in-between the internodes make this Automatic strain feasible for a Screen of Green environment. Moreover, planting multiple plants in the Greenhouse will also lead to terrific results
This automatic versatility can be grown through a host of techniques, and is expected to yield about 300 grams on average per square meter.
Aroma & Flavor
This Automatic strain reeks, and can knock the best off their feet with its penetrating smell. The fragrance is sweetly pungent, much like a no-nonsense old-school cheese. The taste is perceptively cheesy with a peppery aftertaste.
The Swiss Cheese Automatic provides a powerful cerebral high that will activate your senses with a soothing physical effect towards the end. Also, the high will eventually transmute into a sweet-stone that will make you a happy-chatty.
The DCS Tip
If you’re a discreet grower, avoid growing Sweet Cheese Automatic, unless you have an odor-proof growing system able to counter its pungent fumes.
TYPE : Sativa Rich Autoflowering
AREA : Indoors, Greenhouse, & Outdoors
FLOWERING TIME : 7 - 9 weeks
PLANT HEIGHT : 60 inches
YIELD : 250-350g/m²
THC VOLUME : 16 - 18%
GROW DIFFICULTY : Medium
COUNTRY : Netherlands